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Breakfast Crescent Ring

Breakfast Crescent Ring


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  • Author: lamine
  • Total Time: 40 minutes
  • Yield: 8 servings 1x

Description

Try our simple quick Delicious Breakfast Crescent Ring recipe Perfect for busy mornings its a tasty way to start your day off right Enjoy


Ingredients

Scale
  • 2 cans (8 oz each) of refrigerated crescent roll dough
  • 6 large eggs
  • 1 cup diced cooked ham
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped bell peppers (red and green)
  • 1/4 cup finely chopped onion
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • Fresh parsley or chives for garnishing (optional)

Instructions

  • Step 1: Preheat your oven to 375°F (190°C). Prepare your ingredients by chopping and dicing as needed.
  • Step 2: In a large mixing bowl, whisk together the eggs and then mix in the ham, cheese, bell peppers, onions, salt, pepper, and garlic powder until combined.
  • Step 3: Lay out the crescent roll dough in a star shape on a large baking sheet, spoon the egg mixture onto the dough, and fold the points over the filling to form a ring. Bake for 20-25 minutes until golden brown.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Nutrition

  • Calories: 320 calories
  • Sugar: 2 grams
  • Fat: 20 grams
  • Saturated Fat: 20 grams
  • Carbohydrates: 18 grams
  • Fiber: 1 gram
  • Protein: 15 grams